Description
A fiery, flavorful pickle made with fresh handpicked green chillies, cold-pressed mustard oil, and traditional Indian spices. This homemade achar adds the perfect punch to your meals, just like your grandma used to make!
- Made with locally sourced green chillies
- Blended with cold-pressed mustard oil
- No preservatives, artificial flavors, or colors
- Traditional handmade recipe
- Pairs perfectly with parathas, dal-chawal, and khichdi
- Packed with taste and digestive spices
Sonali Patel –
“This green chilli pickle adds the perfect kick to every meal. It’s spicy, tangy, and tastes just like homemade!”
Roshni Chouhan –
“I love how fresh and crunchy the chillies are. The mustard oil and spices are perfectly balanced.”
Vinita Pathak –
“A must-have for spice lovers! Just a little bit lifts the entire plate.”
Suruchi Jain –
“Finally found a chilli pickle that’s bold but not overpowering. It brings the perfect desi zing to my lunch!”
Anita Devi –
DesiSource Green Chilli Pickle adds the perfect fiery kick to my meals.”
“It’s spicy, tangy, and tastes just like my grandma’s recipe.”
Seema Sachdeva –
I love how crunchy and fresh the chillies are.
“The blend of mustard oil and spices is spot on — pure homemade goodness.”